Menu
Tradition lives on in the simplicity of a lovingly prepared dish, memories are born in its aroma, and in sharing it we rediscover the most authentic sense of togetherness.

Parmigiana di melanzane
Fried eggplant with a rich tomato sauce, Parmesan cheese, mozzarella and basil
$11
Uova dal cuore morbido
Crispy poached egg on Parmesan sauce, finished with truffle oil
$11
Tagliere di salumi, formaggi e bruschette
Charcuterie board with cured meats, cheeses and bruschettas
$18
Antipasti


Selection of traditional italian appetizer

Lasagna
Fresh pasta sheets layered with bolognese ragù, béchamel sauce, Parmesan cheese and mozzarella
$20
Fettuccine Alfredo
Traditional pasta with Alfredo sauce
$14
Pappardelle al ragù Bolognese
Traditional pasta with bolognese sauce
$18
Maccheroni alla carbonara
A modern take on Carbonara made with eggs, bacon, Pecorino cheese, Parmesan cheese and black pepper
$17
Pasta fresca
Homemade pasta and classic italian firt courses
All the pasta on menu, including lasagna sheets and gnocchi, is house-made
The Chef suggests:
Medium-bodied red wines to enhance meatbased first courses.
Fruity, delicate, and fragrant white wines to enhance fish-based first courses.
Fettuccine alla norma con tonno fresco
$25
Traditional pasta with confit tomatoes, fried eggplant, Ricotta cheese, seared tuna and basil
Gnocchi di patate alla sorrentina
$13
Traditional pasta in a rich homemade tomato sauce
add meatballs + $7
Enhance to your preference
add shrimps + $7
add grilled chicken + $5
Spaghettone al sugo di pomodoro
Potato gnocchi with a rich tomato sauce, Parmesan cheese, mozzarella and basil
$16

Spuntature di maiale
Pork ribs in tomato sauce
$20
Tonno alla puttanesca
Seared tuna steak with a rich tomato sauce, cherry tomatoes, capers, anchovies and olives
$25
Chicken Parmesan
$28
Fried chicken breast with a rich tomato sauce, mozzarella and Parmesan cheese
Secondi piatti
Carrefully selected meat and fish dishes
Each main course includes your choice of a vegetable dish or one of the following pasta options
The Chef suggests:
Red wines with more structured and strong notes to accompany meat-based main courses
White wines with fresher, fruitier aromas to complement fish-based main courses.
Fettuccine with Alfredo sauce
Macaroni with pesto
Pappardelle with Bolognese ragù
Spaghetti with tomato sauce

$7
Patate al forno
Roasted new potatoes with garlic and rosemary
Broccoli gratinati in salsa Mornay
$6
Au gratin broccoli in bechàmel sauce and Parmesan cheese
Contorni
Chef’s selection of vegetables sides

Insalata caprese
Iceberg lattuce salad with diced mozzarella, cherry tomatoes, croutons and homemade basil mayonnaise
$12
Insalata Carloforte
Iceberg lattuce salad with seared tuna, eggs cherry tomatoes, olives and anchiovies
$16
Insalata Ceasar
$14
Iceberg lattuce salad with cherry tomatoes and carrots.
Insalate
add crispy bacon + $3
Fresh salad made with carefully selected ingredients
Insalata dall'orto
Iceberg lattuce salad with grilled chicken breast, Parmesan cheese, croutons and homemade Ceasar dressing
$9

Spaghetti with a rich tomato sauce
$7
Macaroni with pesto
$9
Meatballs in a rich tomato sauce served with French fries
$11
Little guest's menu
Pasta fresca
Secondi piatti
Homemade pasta and classic Italian first courses
Fettuccine with Alfredo sauce
$8
Kid-friendly favorites served with a side dish
Fried chicken served with French fries
$9

Tiramisù
Served in a moka pot with coffee-soaked bisquits, mascarpone cream and cocoa powder
$8
Cheesecake cannolo Siciliano
The famous sweet ricotta cannolo with chocolate and wafer transformed into a fresh cheesecake with pistachio
$8
Sorbetto di frutta
$7
Artisanal fruit sorbet with fresh fruit
Tortino black and white
White chocolate lava cake with Nutella, served with artisian Italian ice cream
$9
Dolci della casa
Traditional Italian desserts
All desserts are homemade using fresh and high-quality ingredients
The Chef suggests:
Sweet and spicy wines to complement our selection of desserts
Caffetteria
Espresso
$4
Espresso macchiato
$4
Espresso cortado
Cappuccino
$6

Still water "Panna"
$7
Coca-cola 355 ml
$4
Sparkling water "San Pellegrino"
$6
Beverages
Soft drinks
San Pellegrino orange and blood orange 330 ml
$3
Fanta 355 ml
$4
San Pellegrino lemon lemonade 330 ml
$3
Coca-cola zero sugar 225 ml
$3
Bottled beers
Peroni
$6
Blue moon
$5
Heineken
$6
Italian imported beer, hoppy flour, Pilsners style 5% alc.
Netherlands imported beer, soft malty notes with slight fruity accents, Lager style 5% alc.
Belgium beer, orange flavour, Kosner with natural 5.4% alc.
